This cake is a perfect blend of citrusy brightness and the rich, fruity notes of olive oil, creating a delightful treat for any occasion.
…. and with Sparkling or White wine ….
White or sparkling wine with Lemon Olive Oil Tea Cake creates a delightful harmony. The wine’s crispness complements the cake’s citrusy brightness and the fruity notes of olive oil. The effervescence of sparkling wine enhances the overall experience, offering a refreshing and sophisticated pairing that elevates the subtle flavors of this delightful tea cake. Cheers!
Ingredients:
- 1 and 1/2 cups all-purpose flour
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1 cup granulated sugar
- 3 large eggs
- 1 cup extra virgin olive oil
- 1/2 cup whole milk
- Zest of 2 lemons
- Juice of 1 lemon
- 1 teaspoon vanilla extract
-
For the Lemon Glaze:
- 1 cup powdered sugar
- 2 tablespoons lemon juice
Instructions
- Preheat Oven:
- Preheat your oven to 350°F (175°C). Grease and flour a 9-inch round cake pan.
- Mix Dry Ingredients:
- In a bowl, whisk together the flour, baking powder, and salt. Set aside.
- Combine Wet Ingredients:
- In a large mixing bowl, whisk together the sugar and eggs until well combined.
- Add the olive oil, milk, lemon zest, lemon juice, and vanilla extract. Mix until smooth.
- Incorporate Dry Ingredients:
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
- Bake:
- Pour the batter into the prepared cake pan.
- Bake for 30-35 minutes or until a toothpick inserted into the center comes out clean.
- Make Lemon Glaze:
- While the cake is cooling, prepare the lemon glaze by whisking together powdered sugar and lemon juice until smooth.
- Glaze the Cake:
- Once the cake has cooled for about 10 minutes, drizzle the lemon glaze over the top.
- Cool Completely:
- Allow the cake to cool completely before slicing.
- Serve:
- Slice and enjoy this moist and flavorful Lemon Olive Oil Cake!
Related Articles
Related
Chocolate Olive Oil Tea Cake
This cake is perfect for any occasion, and the use of olive oil adds a unique depth of flavor to the classic chocolate cake..... and with Rosé or Red wine ....Pairing Red or Rosé wine with Chocolate Olive Oil Cake creates a delightful synergy. The rich, fruity notes...
Chocolate High Angle Truffles
These chocolate truffles are a decadent treat and, when combined with wine, can be a wonderful homemade gift. Enjoy!Chocolate High Angle Truffles with wineRed or rosé wine enhances chocolate high-angle-delicious truffles with a delightful harmony. The wine's fruity...
Ginger Cookies
You are going to love these ginger cookies for their irresistible blend of warm spices, chewy texture, and comforting aroma. The perfect combination of ginger, cinnamon, and molasses creates a nostalgic and festive flavor. Whether enjoyed during holidays or any time...
Follow Us
Join
Subscribe For Updates & Offers
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Aenean scelerisque suscipit condimentum. Vestibulum in scelerisque eros. Fusce sed massa vel sem commodo.